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6 Reasons Why Traditional Range Hoods Are Being Replaced by Oil Smoke Purifiers

Release time:

2023-06-08

Six reasons why traditional range hoods are being replaced by oil fume purifiers: Everything has its reasons, and the replacement of traditional range hoods by oil fume purifiers is no exception. With the rapid economic development of society, the catering industry, which is closely related to people's lives, has also developed rapidly.

6 Reasons Why Traditional Range Hoods Are Being Replaced by Oil Smoke Purifiers
　　Everything has its reasons, and the replacement of traditional range hoods with oil smoke purifiers is no exception. With the rapid economic development of society and the close relationship with people's lives, the catering industry has also developed rapidly. However, while the developed catering industry provides convenience for people, it also produces a large amount of harmful gases, causing unnecessary trouble for people's lives. Therefore, oil smoke purifiers are becoming increasingly important. Today, Shiji Baili will tell you 6 reasons why traditional range hoods are being replaced by oil smoke purifiers:
　　1. Different Structures, Different Effects
　　Traditional range hoods simply use a fan to draw and exhaust oil smoke, or filter some oil through a filter net. The result is: oil smoke is drawn in, the machine is filled with oil smoke and dust, and oil smoke is exhausted.
　　Oil smoke purifiers have two purification devices: purification plates, which separate most of the oil smoke; centrifugal fans, which separate the remaining part of the oil smoke from the filter plates. The result is: oil smoke is drawn in, oil, water, and dust are separated and not collected, the machine does not contain oil smoke and dust, and clean air is exhausted.
　　2. The Design Lifespan of Purifiers and Range Hoods Differs Significantly
　　Because the inside of the purifier does not contain oil smoke and dust, there is no oiliness, the motor rotation wear is small, and there is no need for disassembly and cleaning, which reduces the damage to the motor caused by disassembly and cleaning. Therefore, the lifespan of the purifier motor is many times longer than that of the range hood motor. In addition, the impeller does not get oily and does not need cleaning, and the phenomenon of scratching the oily substance rich in colloid during the cleaning process of the range hood, which destroys the dynamic balance, will not occur, further increasing the lifespan of the purifier.
　　3. Purifiers Do Not Require Repeated Consumption, While Range Hoods Become More Expensive Over Time
　　Because range hoods require constant spending on cleaning or replacing filter nets, while purifiers do not require repeated consumption, range hoods become more expensive over time. Generally, cleaning begins after three or four months, and then once every six months. Once the machine is disassembled, it often malfunctions, with increased noise, reduced speed, and increasingly poor oil smoke extraction. Therefore, multiple range hoods are needed to match the lifespan of one purifier, and no matter how many range hoods are used, they cannot match the oil smoke extraction and purification effect of one purifier. Therefore, the purifier has the best performance and is not expensive. With an oil smoke purifier, you can truly experience what it means to achieve something once and for all, with one-time investment benefiting you for life.
　　4. The Purification Rate Differs Significantly
　　Traditional range hoods: The main function is to exhaust oil smoke out of the window, without paying any attention to oil smoke purification, only using a filter net to filter out a small portion of the oil.
　　Oil smoke purifiers: The main function is to separate oil and water from the oil smoke through multi-stage filtration. What is exhausted is the cleanest air and a very small amount of gaseous oil (with very short carbon-oxygen molecular chains). The oil smoke purification rate reaches over 99%. With long-term use, the inside of the machine and the ducts do not get oily and do not need cleaning, eliminating the trouble of oil smoke completely, which is a miracle.
　　5. Significant Differences in Impact on Human Health
　　Traditional range hoods: The smoke hood is hung high, and the oil smoke rises above the nose. Coupled with the low suction rate, toxic oil smoke easily enters the respiratory tract. Oil smoke is one of the main causes of lung cancer and can lead to "oil smoke syndrome" and male infertility.
　　Oil smoke purifiers: Low-position side suction, over 99% of oil smoke is sucked away from the side, oil smoke will not enter the respiratory tract, and will not harm health. It not only purifies oil smoke but also purifies indoor air, collecting and purifying airborne dust, pollen, hair, and droplets containing bacteria and viruses.
　　6. Significant Differences in Impact on Indoor and Outdoor Environments
　　Traditional range hoods: Poor suction effect, a large amount of oil smoke indoors, harming the health of family members, damaging indoor decoration, poor indoor air quality, and at the same time, oil stains on the outside of the window and walls, polluting the air, and damaging the community environment.
　　Oil smoke purifiers: Truly achieve oil-smoke separation, excellent indoor and outdoor air quality, and no oil stains on the outside of the window and walls, keeping the community clean.

Shenzhen Shiji Baili mainly engages in the independent research and development of large-scale catering industry Oil smoke purifier ， Oil smoke purifier ，oil smoke purification equipment, Shiji Baili Oil smoke purification integrated machine 。Our company's independently developed new generation of wet oil smoke purification integrated machines, UV photocatalytic oxidation oil smoke purifiers, and dynamic physical interception oil smoke purifiers meet the needs of different customers. It simplifies the traditional Oil smoke purification system, improves the reliability of equipment operation, and far exceeds national emission standards. Company website: www.szbailey.com